FIJI Natural Artesian Water, 16.9 fl oz Bottle
FIJI Natural Artesian Water, 16.9 fl oz Bottle
FIJI Natural Artesian Water in the 500 mL bottle (16.9 fl oz) is still artesian water drawn from a protected aquifer on Viti Levu in the Fiji Islands, with a natural pH of 7.7. It is the grab-and-go size, offered as a single, 3-Pack, 6-Pack or 12-Pack for offices, events and fridges. It ships from our US warehouse.
Why people restock FIJI Natural Artesian Water 500 mL
- 16.9 fl oz (500 mL) single-serve bottle
- Artesian water filtered through volcanic rock and bottled at the source
- Natural pH of 7.7 with nothing added to adjust it
- Naturally occurring calcium, magnesium and potassium listed on the label
- Soft, smooth taste from its silica-rich mineral profile
- Sold as Single, 3-Pack, 6-Pack or 12-Pack
How to Serve
Drink it chilled or at room temperature. The smooth, low-bitterness taste goes well with meals and desk hydration. The bottle fits cup holders, gym bags and lunchboxes. Store unopened bottles somewhere cool and dark, away from cleaning products, and refrigerate after opening.
About FIJI Water
FIJI Water has been bottled since 1996 at a single source in the Yaqara Valley on Viti Levu, the largest of the Fiji Islands. The finished bottles travel from Fiji to markets around the world. The brand is owned by The Wonderful Company and is a familiar sight in hotels, restaurants and airport shops.
Frequently Asked Questions
Does FIJI Natural Artesian Water 500 mL contain allergens?
FIJI is natural artesian water with a single ingredient and no added flavors, sweeteners or colors, so it carries none of the major food allergens. The bottle prints a mineral analysis that lists naturally occurring silica, calcium, magnesium and potassium. Read the label on your bottle for current details.
How should I store and serve FIJI 500 mL bottles?
Store unopened bottles in a cool, dark place away from sunlight, heat and strong chemicals such as cleaning products, which can affect taste through plastic. Serve chilled or at room temperature. After opening, recap the bottle, keep it in the fridge and finish it within a day or two.
What makes FIJI Artesian Water taste different from other bottled water?
Rain filters for years through volcanic rock into a sealed aquifer, picking up silica and other minerals along the way. That mineral profile gives FIJI a soft, rounded mouthfeel with little bitterness. Its natural pH of 7.7 is slightly alkaline and is not adjusted by additives.
Which FIJI 500 mL pack sizes work for an office or event?
This bottle comes as a single, a 3-Pack, a 6-Pack and a 12-Pack. A multipack bundles identical bottles in one order, so the 12-Pack suits meeting rooms, restaurants and event tables, while the smaller packs fit lunchboxes, gym bags and home fridges.